Moroccan favorites
Duration:
3 hour
Number: 10 person
Difficulty level:
Use of ingredients:
Cultural depth:
Language: Hungarian
Magical Arabian nights, exciting flavours, scents, and vibrant colours, that is Morocco. Morrocan kitchen is a unique mixture of the cultures that blended here throughout history, a touch of Berber, a hint of Muslim and a pinch of French, altogether, cooking in a tagine in perfect harmony. Surrounded by the scents of the smoked spices, the flower essences the tales of the enchanted market of Marrakesh will suddenly become one step closer to being real.
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Book recommendations for the course
Chefparade, the cookbook
There is also a 1 recipe from this course in "Chefparade, the cookbook". in our book.
Look for it in our webshop or you can also buy it from the chef after class...